|Chestnut's pappardalle with duck ragu' $26.00|
|Saffron potato gnocchi with spanner crab, chilli and garlic $29.00|
|Roast rosemary potatoes $10.00 |
Rocket and Parmesan salad $12.00
Mum’s not much of a red meat eater, so we had the snapper baked in a bag! It’s my first time having fish cooked in a bag, and it was so awesome!! The fish was great; it simply melted in your mouth. I’m not a fan of olives, and the taste was fairly distinctive in this dish – but it was something I could bring myself to continue eating because everything else was just so delicious!
It was a great night, with attentive staff. You get a pretty good view of Pyrmont too, so that’s always a nice bonus.
Until next time,
- Cass x